1 egg
1 teaspoon McCormick® All Natural Pure Vanilla Extract
1/2 teaspoon McCormick® Ground Cinnamon
1/4 cup milk
4 slices hearty sandwich bread
● Whisk egg, vanilla and cinnamon in shallow dish. Stir in milk.
● Dip bread slices in egg mixture, turning to coat evenly on both sides.
● Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until cooked through and browned on both sides.
Voila, easy French toast!
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